Home  >  Food & Beverage Processing Machinery  >  Food & Beverage Machinery  >  Meat Product Making Machines

vertical gas shawarma broiler/ gas chicken rotisserie, 1>material:stainless, 2>NW:91 kg, 3>size: 670*553*1587mm, 4>P: 8.2kW - details see: https://www.machineto.com/vertical-gas-shawarma-broiler-gas-chicken-rotisserie-10046516

vertical gas shawarma broiler/ gas chicken rotisserie

Quick Prodcuct Descriptions:

vertical gas shawarma broiler/ gas chicken rotisseriehave features of new style, reasonable structure, easy operating system, fast raise of temperature, fine warming result and save energy. The stove door is made ofhigh-temperature resistant toughened glasswhich can bear more than300°C.There is a lighting lamp inside the chamber, in process of roasting, user can observe the quality of the roasted products. Also the oven can be a display cabinet for roasted food It is a special equipment for fast-food restaurants and barbecue rooms.

Specifications:

1> material: stainless steel;

2> net weight: 91 kg;

3> size: 670*553*1587mm

4> certifications: CE

5> Power: 8.2 kW

6> Voltage: 220-240V/50Hz

Advantages:High quality glasses on left, right and front, easy to observe the roasting and easy to clean. High-efficient infrared grill, energy saving.

Technical parameter

Using voltage: 220V / 50HZ

Total power: 200W

Rotational Speed: 3.5tours/min

Gas type: LPG

Gas power: 29481BTU

There are two groups burner in the up and down. It can be controlled independently, electric igniting.

Broil time: 45 minutes, each chicken not exceeds 1KG

WARNING:

1. This product must be ground connected before being used.
2. In process of roasting or when temperature is over 100°C, user should prevent cold water from splashing down to toughened glass with high temperature.
3. In process of using user should wear protective gloves in case of being scalded.
4. Do not us water pipe to wash it when cleaning.