Vacuum dough mixer/maker

Vacuum dough mixer mainly used in the processing of various kinds of the dough products, one of the most advanced machines - details see: https://www.machineto.com/vacuum-dough-mixer-maker-10040459

Condition:New	Type:Dough,Grain Processing Equipment	Place of Origin:Hebei China (Mainland)	Brand Name:Helper
Model Number:ZKHM-300	Voltage:220V/380V/415V	Certification:CE	Warranty:One year
After-sales Service Provided:Engineers available to service machinery overseas	flour mixer:dough mixing machine	Processing:Mixer	Processing Types:flour products

Vacuum dough mixer

The process of dough mixing is in the negative pressure of the vacuum,the protein in the powder can absorb the water most fully in shortest time,the best flexible dough net can come into shape,

High rate of absorbing the water can reduce the production costs of the products.

The special mixing way,which has gained the national patents,combines three functions of churning,mixing,and leaving the dough.so the finished dough needs no more leaving, it can be used as soon as going out of the machine.

It adopts PLC control,able to set up the working time and vacuum degree.

Main technic parameter:

Voltage: 380V

Power:18.5KW

Vacuum:-0.08Mpa

Time of mixing:6min

Amount of the mixing dough: 120-150KGs

Weight of the machine: 1600KGs

Dimension(L×W×H):1800 ×1200 ×1600

Special mixing way

PLC Control to realize easy operation and Accurate Production.

Better Forming dough with different mixing way