Three flavour,Floor,Stainless steel Icecream Machine

Icecream Machine, 1) Air Pump, 2) Pre-cooling( Keeping Temperature at night), 3)Low Mix Alarm, 4)The Calculator - details see: https://www.machineto.com/three-flavour-floor-stainless-steel-icecream-machine-10047001

Place of Origin:Guangdong China (Mainland)	Brand Name:JINGLING	Model Number:BQJ-20/2B, BQJ-10/2C	Type:ice cream
Certification:CB, CE, ISO9001	Processing Types:Ice Cream	Processing:Other

Icecream Machine

Features:
1) BQ633 / BQ620 Three Color Soft Ice Cream Machine

2) Models: (633) BQJ-20/2B, (620) BQJ-10/2C
3) Main power: (633)220V, 50Hz/60Hz,240V/50Hz;(620)220V, 50Hz/60Hz,240V/50Hz,110V/60Hz
4) Rated output: (633) 2.6kW, (620) 1.7kW
5) Refrigerant: R22/R404a
6) Production capacity: (633) 20 - 25kg/h(28-36L/h), (620) 12 - 18kg/h(17-28L/h)

7)Cups per Hour(60g per cup):(633)330-420;(620)200-300

8)Hopper Capacity:(633)2x10L;(620)2x5.8L

9)Air Pump System:(633)Selective P;(620)Without

10)Hopper Pre-cooling:Selective Y1

11)Low Mix Indicator:Selective Y1

12)Keeping Temperature at Night:Selective Y1

13)Independent Compressor to Keeping Temperature/R134a:No
14)N.W:(633)158kg;(620)143kg

15) Overall dimensions: 518 x 760 x 1,420mm
16)Packing dimensions: 690 x 880 x 1,600mm

I,Specialities:
1,Two Flavour + One Mix Design(The most popular design in the world)

2,High&Low Voltage Protection and Warning Device (Components of ice cream machines can be protected and users can be reminded.)

3,Branded Evaporator (More energy can be saved and using life of ice cream machine can be longer.)

4,Direct-cooling Design (Refrigeration effect can be better and ice cream discharging speed can be faster.)

5,Advanced Microcomputer Controlling System (Ice cream machine is more intelligentized. Operation is more convenient.)

6,Double Compressor Design. Synchronized Operation or Single Operation In the Light of Actual Conditions. (It is the only perfect model which meets different requests for production in busy time and free time.)

II,Optional Function:

1,Air Pump System of High Quality (Compared to ice cream made by common machines, the ice cream is softer and smoother. The run out rate can reach 100%.)

2,Hopper Precooling System (With zero-temperature technology, ice cream material in hoppers will not go bad for long time operation in hot environment.)

3,Keeping Temperature at Night Function (Users don’t need to clean machines after operation every evening.)

4,Single or Double Low Mix Indicator (Users can be informed in time and prepare adding ice cream material in advance.)

5,Counter for Ice Cream (It is helpful to check the cost.)