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Texture soya protein Processing Unit240-600KG/H Twin Screw Extruder Food LineTextured Soya Meat Analogy Mincer MachineCE - details see: https://www.machineto.com/texture-soya-protein-processing-unit-10012941

Textured Soya/Vegetable Protein (TSP/TVP) Processing Machinery

1.Introduction of Texture soya protein Processing Plant

This processing line uses the defatted soya/peanut flour as the raw materials.By high temperature and high pressure,the materials can be re-cognized and shaped into different shapes such as pipe,stick,ball,chunks and so on.As this line make more concentrated and healthy protein,it has become the most popular in the world.

2.The equipment list of Texture soya protein Processing Plant

(1)600kg/h soya protein processing line

Ribbon Blender→Bucket Elevator→Storage Hopper→ Conditioner→ Twin Screw Extruder→Hoister→ Seven layer dryer→ Cooling Conveyor

(2)260kg/h soya protein processing line

Mixer→Screw Conveyor→ Twin Screw Extruder→Air Conveyor→ Multi-layer dryer→ Cooling Conveyor

3.Technical parameters of Texture soya protein Processing Plant

Model Parameter	SLG 65 Texture soya protein processing machinery/plant	SLG77Texture soya protein processing machinery/plant	SLG85 Texture soya protein processing machinery/plant
Installed capacity	150KVA	130KVA	200KVA
Power	80Kw	90Kw	140Kw
Output	200-260kg/h	300-400kg/h	500-600kg/h
Dimension	13×2×4m	17×2×4m	17×2×5m

4.The pictures of soya protein and Tissue Soya Vegetable Protein Production Line

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