Stainless steel htst ice cream pasteurization machine
1.13 years experience in pasteurization, 2.Pasteurization adopt Soft Cook Technology, 3.Glycol inside to avoid over-burn - details see: https://www.machineto.com/stainless-steel-htst-ice-cream-pasteurization-machine-10048634
Place of Origin:Henan China (Mainland) | Brand Name:MINSTA | Model Number:MSD-SP-057 | Usage:multi-purpose |
color:slivery | material:stainless steel |
Detailed of Stainless steel htst ice cream pasteurization machine
Characteristics of stainless steel htst ice cream pasteurization machine
1) Small yogurt pasteurize equipment adopt Soft-cooking technology, free from burn
2) Automatically keep fresh function (72 hours) after process is finished.
3) Up to four alarm temperatures for reminding per cycle.
4) Auto recovery function if power failure during running.
5) Production data print function (optional).
6) Rectangular tank with sloping bottom.
7) Thermometric control with electric probe
Specifications of stainless steel htst ice cream pasteurization machine
Model | MSD-SP-100 | MSD-SP-150 |
Freight | 200USD | 200USD |
Price | 4800USD | 5420USD |
Internal diameter | 500mm | 600mm |
Output | 100kg/time | 150kg/time |
Material | stainless steel | stainless steel |
Thickness | 1.5 mm | 1.5 mm |
Height | 1650mm | 1650mm |
Sterilization time | 10-30min(adjustable) | 10-30min(adjustable) |
Sterilization temperature | 65-99°C | 65-99°C |
Rate of refrigeration compressor | 3kw | 3kw |
Heat source | electric heating | electric heating |
Warming | 25-35minute | 25-35minute |
Power | 9kw | 13kw |
Contour dimension | 1700x1000x1450mm | 1700x1000x1450mm |
Packaging Detail:standard export package in the woodcase or as your requirement |
Delivery Detail:7-15 days after contract |