PR.12-3.B.3 sea food frying equipment

model:PR.12-3.B.3, suitable for steam, bake, steam, vaccum cooling: take out air to cooling, Input nitrogen keep color of foods - details see: https://www.machineto.com/pr-12-3-b-3-sea-food-frying-equipment-10034367

Place of Origin:Shandong China (Mainland)	Brand Name:longwang	Model Number:PR.12-3.B.3	Size:1200*2870mm
function:stem, bake, stew	usage:food processing	color:silver or as costmers demand	material:stainless or carbon steel
package:standard export package	control method:full-automatic	suitable:sea food produce	Type:Cooking Equipment,cooking equipment

contact supplier for PR.12-3.B.3 sea food frying equipment

The function of the universal cooking pot:

All kinds of foods especially the sea food: steam, bake, stew.

The feature of the cooking pot:

1. Bake: use re-heated high temperature steam (300-400 degree) to bake the food

2. Steam: Use steam spray to cook food

3. Stew: Spray soap to food surface to acquire the taste

4. Vacuum cooking: Take our the air from the pot to cooking down

5. Input nitrogen: Avoid oxidation dark color on food surface in high temperature condition

The overview of the cooking pot

Cooking pot is an advanced universal pot modified from a full-auto showering pot. The pot adopts space heat source which means to spray hot water steam, sauce or soap to the food surface to steam, stew, fry or bake, etc. At the same time increase or decrease pressure to heat and cool more effectively and reduce the process time. Food processed by this device has bright color and taste very special. It is especially suitable for high-end seafood process, such as prawn, babysquid, scallop, abalone, ect.

The size and the specification of the pot:

Model No	Outside measurement(mm)			inner diameter(mm)	length(mm)	capacity(m3)	thickness of autoclave(mm)	max working pressure(Mpa)	Max working temperature(°C)	Weight(kg)	Voltage(V)
Model No	length	width	high	inner diameter(mm)	length(mm)	capacity(m3)	thickness of autoclave(mm)	max working pressure(Mpa)	Max working temperature(°C)	Weight(kg)	Voltage(V)
PR.10-1.B.3	1885	1200	1458	1000	950	1	4	-0.05-0.3	180-350	560	380
PR.10-2.B.3	2970	1200	1458	1000	1900	1.08	4	-0.05-0.3	180-350	650	380
PR.12-2.B.3	3102	1500	1660	1200	1900	2.6	5	-0.05-0.3	180-350	860	380
PR.12-3.B.3	4100	1500	1780	1200	2870	3.7	5	-0.05-0.3	180-350	1200	380
PR.12-4.B.3	4938	1500	1660	1200	3820	4.8	5	-0.05-0.3	180-350	1300	380
PR.13-4.B.3	4938	1600	1880	1300	3820	5.7	5	-0.05-0.3	180-350	1500	380