Plate milk Pasteurizer
Place of Origin:Zhejiang China (Mainland) | Brand Name:JIANGBO | Model Number:PPS-1 | Usage:Milk |
Stainless steel:sanitary | Plate type:white or silvery white | Plate UHT milk Equipment:high efficiency | semi-auto or full-auto:electric heating or steam heating |
1000L TO 10000L PER HOUR:Plate Pasteurizer |
1.Plate milk Pasteurizer
1) Includes 3 classes sterilizing temperature:
one as 120-138°C for 4-6S of UHT plate sterilizer
two as 62-65°C for 30mins and 72-75°C for 15s of pasteurizer(for milk drank the same day or next day)
2)Heat exchanging rate is very high, and can only be used for liquid and need washing usually.
and if your juice with fruit grains ,this is unavailable.
3). We provide tubular sterilizer from1000 per hour to 10000L per hour.
4).The operation method includes temperature auto-control, full auto-control.
5)Heating method
steam heating :need a steam boiler
electric heating : when you do not have a steam boiler
5) Model NO. :
JBSPP1TS~JBSPPE10TS _ Temperature auto-control type, 1000L per hour to 10000L per hour
JBFPP1TS~JBFPP10TS _ full-automatic type, 1000L per hour to 10000L per hour
JBSPP1TE~JBSPPE10TE _ Temperature auto-control type, 1000L per hour to 10000L per hour
JBFPP1TE~JBFPP10TE _ full-automatic type, 1000L per hour to 10000L per hour
2. Technical parameter
2.1Main Installation :
A. Plate Heat Exchanger; B. Material-balance Bucket;
C. Hot Water-balance Drum; D. Hot Water Pump; E. Product Pump;
F. Electricity box; G. Stainless Steel Pipes and Valves etc .
H.PLC or touch screen
2.2 Heating type
2.2.1 Steam heating
2.2.2 Electric heating
2.2 Some typical material processing technological parameter
material | Technological parameter | |||
Incoming temperature°C | Sterilizing temperature °C | Heat preservation time | Discharging temperature °C | |
sterilizing milk | 5-30 | 85 | 15 | 5-45 |
Ultra-temperature sterilizing milk | 5 | 120 | 10-16 | 5 |
Ultra-temperature sterilizing milk | 5 | 137 | 4 | 20-30 |
Yoghurt raw milk | 5 | 95 | 15-300 | 43 |
Soy milk | 50 | 110 | 30 | 5 |
Lactone bean curd soybean milk | 30 | 106 | 30 | 50 |
Ice cream sizing agent | 50 | 85 | 22 | ≤10 |
(The technological parameter of other materials can be determined when ordering to achieve customers’ requirements.)
2.3 Designing pressure:0.5Mpa
2.4 Experimental pressure:0.65Mpa
3.1 semi-automatic
3.2 full-automatic
3.3 steam heating
3.4 Electric heating
3.4 Fittings and local maps
Packaging Detail:double layers packages ,as plastic film and steamed wood package. We can privide the general package as you demand. |
Delivery Detail:30days |