new type stainless steel electric steam rotary oven (CE certification)/bread equipment /bakery machine)
BAKERY OVENmade from stainless steelinside floor is 1.2mm ,outside is 1mm and the bottom floor is 8mmRIELLO burner - details see: https://www.machineto.com/new-type-stainless-steel-electric-steam-rotary-oven-ce-certification-bread-equipment-bakery-machine-10006193
Place of Origin:Hebei China (Mainland) | Brand Name:MYSUN | Model Number:MS-200 MS-100 MS-50 | Usage:Bread |
Type:bakery equipment | Power Source:diesel oil and gas | stainless steel:computer control panel | itlay burner:with steam |
BAKERY OVEN / EQUIPMENT
rotary oven is our new type,saving more energy!
our new innovation of the baking chamber that it can directly heating to the baking chamber,and the air directly flow into the oven and to every conner of the oven
and also put some steel ball to insure the heating transaction, through this way could not onlyhave a good baking result and also saving more energy,and the customer no need to worry about difficult to adjusting the air flue.
And we laso have the steam system, and the design of automatic lifting solve more problem and make it more convenient to use.
Description | Model | Power | Overall Dim (cm) | Weight | Dough Per Hour Bake | Capacity |
Rotary Rack Ovens(electric) | MS-50 | 27KW | 172*188*235 | 1050KG | 50KG/h | 16Trays 40*60cm |
Rotary Rack Ovens(electric) | MS-100 | 45KW | 195*210*235 | 1650KG | 100KG/h | 32Trays 40*60cm |
Rotary Rack Ovens(electric) | MS-200 | 80KW | 213*310*230 | 2650KG | 200KG/h | 64Trays 40*60cm |
Packaging Detail:plastic film, plastic with air bladder, wooden case. |
Delivery Detail:SHPPING AFTER GETTING ALL PAYMENT |