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juice tubular pasteurizer, Tubular UHT pasteurizer usually is used together with homogenizer, degasser, separator and others. - details see: https://www.machineto.com/juice-tubular-pasteurizer-10048535

juice tubular pasteurizer

Complete set fruit Juice Tubular UHT Pasteurizer

Tubular UHT pasteurizer usually is used together with homogenizer, degasser, separator and other equipment, for the sterilization of milk, beverage, juice, soft drink, soy milk, and other similar liquid materials, and it is suitable for aseptic packaging, like PET packing, plastic bottle and glass bottle, etc.

Technical parameter:

1) 5°c→65°c(Homogenizer)→137°c(3-5s)→20°c-25°c, for aseptic filling.

2) 5°c→65°c(Homogenizer)→115°c/125°c(5-15s)→88°c-90°c, for hot filling.

3) 5°c→65°c(Homogenizer)→115°c/125°c(5-15s)→75°c-78°c, for middle temperature filling.

Tubular sterilizer performs the hot processing on the liquid food and beverage.Compared to the other model,it has the following characteristics:

1.High heat efficiency,90% of heat can be reused after the product be processed;

2.Temperature difference between the product and the heating medium is small,so the heating is gentle;

3.It is of high degree automatic,can automatically control the CIP cleaning,self sterilizing,and the whole procedures steps;all the procedures are recorded and controllable;

4.It is of precise and reliable sterilizing temperature control;all the affecting factors such as steam pressure,steam flow rate,product flow rate are all controllable;

5.The inside of the tubular adopts advanced polish procedure,all tubes can perform fully cleaning,self sterilizing ensures the system at aseptic state;

6.The system is strong safety,the fittinga all adopts reliable materials;

7.The system is of high reliable,main parts such as product pump,hot water pump,all kinds of valves,elements of the electrics are all of world known brands.

8.With self CIP cleaing.

Capacity (L/H)	t/h	1.6	2.1	3.2	4.2	5.6	6.2	8.3	11
Material inlet temperature	°C	5	5	5	5	5	5	5	5
Material outlet temperature	°C	4-30	4-30	4-30	4-30	4-30	4-30	4-30	4-30
Degassing temperature	°C	80	80	80	80	80	80	80	80
Homogenizing temperature	°C	75	75	75	75	75	75	75	75
Sterilizing temperature	°C	85-141	85-141	85-141	85-141	85-141	85-141	85-141	85-141
Holding time	S	4-75	4-75	4-75	4-75	4-75	4-75	4-75	4-75
Ice water inlet temperature	°C	1	1	1	1	1	1	1	1
Cooling water inlet temperature	°C	25	25	25	25	25	25	25	25
Steam pressure	Mpa	≈0.8	≈0.8	≈0.8	≈0.8	≈0.8	≈0.8	≈0.8	≈0.8
Steam Consumption	Kg/h	157	208	316	416	514	614	822	1089
Pressure of compressed air	Mpa	0.7	0.7	0.7	0.7	0.7	0.7	0.7	0.7
Consumption of compressed air	NL/min	60	60	60	80	80	100	100	100
Power (without homogenizer)	kw	9.1	9.1	9.1	11	11	12.5	14	15.5
Weight	kg	1800	1800	1800	2100	2300	2400	2500	2800
External dimension(L*W*H)	mm	4500×2500 ×3100	4500×2500 ×3100	4500×2500 ×3100				7500×3100 ×2600	7500×3100 ×2600