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Ultra heat temperature sterilzer, CE, High sterilizing efficiency, Fully-automatic control, Pipe UHT sterilizer - details see: https://www.machineto.com/juice-sterilizer-pipe-type-sterilizer-milk-sterilizer-ultra-heat-temperature-uht-sterilzer-juice-machinery-10031124

Ultra heat temperature sterilzer

Description of high temperature sterilizer (HTST):
Sterilizing temperature of this high-temperature sterilizer( for short as High temperature sterilizer (HTST) )ranges between pasteurization and super high temperature and usually suitable for 120°C and heat can be preserved for 10-15 seconds, control method can be classified into semi-auto and full-auto control (PLC control and touch-screen display) with a production capacity of 0.5—20t per hour.
Characteristics of high temperature sterilizer (HTST):
This HTST (shortened form of high-temperature sterilizer) is characterized by its high-temperature and instantaneous pasteurization.
Applications of high temperature sterilizer (HTST):
This equipment is widely used to confirm or change original production formula of milk, fruit juice, tea beverage, dairy drink, beer, cream, egg products and solid powder etc. and it can also be used to distinguish and evaluate whether the flavor or color is right or to perform a pasteurization of stabilizing /emulsifying agent, newly developed products and samples etc.
Parameter and specification of high temperature sterilizer (HTST):

Name	Unit \ Mode	BR16-PUT-10B	BR16-PUT-20B	BR26-PUT-28B	BR26-PUT-45B	BR26-PUT-85B	BR56-PUT-150B
Production capacity	t/h	1	2	3	5	10	20
Heat exchange area	m2	10	20	28	45	85	150
Material inlet temperature	°C	5	5	5	5	5	5
Material outlet temperature	°C	5	5	5	5	5	5
Sterilizing temperature	°C	120	120	120	120	120	120
Heat preservation time	s	15	15	15	15	15	15
Ice water temperature	°C	1	1	1	1	1	1
Ice water consumption	multiple	3	3	3	3	2	2
Hot water consumption	multiple	1.2	1.2	1.2	1.2	1.2	1.2
Steam pressure	Map	≥0.5	≥0.5	≥0.5	≥0.5	≥0.5	≥0.5
Connector size	mm	38	38	38	51	50	63
Overall dimension	mm	1500*1500*1800	2000*2000*1800	2400*2000*2200	2800*2000*2200	3200*2000*2200	3500*2000*2200

Breif introduction

1 Full-automatic ultra-high temperature tubular sterilizer
2 Simple operation and high production efficiency
3 CIP,PLC

4 Full-automatic ultra-high temperature tubular sterilizer,beverage sterilizer,package machine

5 High reliability

6 Simple operation and high production efficiency

7 Self-provided CIP cleaning system,which can realize auto-matic cleaning in process at any time.

8 Aseptic normal temperature/cold canning production line for milk,fruit juice,color milk,soy milk,non-active fermented lactobacillus beverage.allocated lactobacillus beverage,tea beverage and other plant protein beverage.It is also applicable to non-aseptic production line.

9 Different from plate sterilizer, tubular HTST/UHT sterilizer is based on tubular heat exchanger.

Technical parameters

a) Capacity is 1000~10000 kg/h

b) Inlet temperature is 5 ~ 40 °C

c) Outlet temperature is 4~ 25 °C

d) Homogeneous temperature is 65~85 °C

e) Sterilizer temperature is 85~141 °C

f) Holding time is 15-40s

g) Saturated steam pressure is 0.7 MPa(G)

dosage is 80~140 kg/h

h) Soften water pressure is 0.3 MPa(G) Used for inner circulation

i) Cool water pressure is 0.3 MPa(G) temperature≤15°C

j) Air pressure pressure ≥0.7 MPa(G)

dosage is 200 NL/min