Home  >  Food & Beverage Processing Machinery  >  Food & Beverage Machinery  >  Baking Equipment

juice extractor, 1) quality machine and best price, 2) capacity:0.5t/h~2.5t/h, 3) delivery time:15 days, 4) MOQ: 1set - details see: https://www.machineto.com/juice-extractor-for-fruits-10000399

Work principle:

After crushing the fruit, juice, into the hopper through the skin into the spiral juicer, the spiral direction along the bottom diameter of feed residue exports gradually increased and decreased pitch, when the material is the screw propeller, the cavity volume is reduced due to spiral form of press materials. Screw spindle rotation direction of the slag from the trough into the hopper to the direction and looked for the clockwise direction. Adding raw materials into the hopper, in advance of the next spiral pressure, squeeze the juice through the filter into the bottom of the device containing juice, and scrap through the spiral and conical part of the regulator of the formation of the ring gap between the discharge, transfer head moves along the axis of the adjustable gap size. For clockwise (a residue from the device into the hopper side tank to turn the hand wheel bearing look, the regulator head to the left, the gap is narrowing, the gap becomes larger and vice versa.) Changes the size of the gap, that is to adjust slag resistance to change in a residue rate, but if the gap is too small, the strong squeeze, some slag particles and the juice is squeezed out together through the filter, even though the juice increased, but the relative decline in the quality of juice, the size of the gap process should be as user-specific requirements. So as to achieve juice and residue fully automatic

Parameter:

Model	JYE-0.5	JYE-1.5	JYE-2.5
Capacity (T/h)	0.1~0.5	0.3~1.5	1.0~2.5
Voltage	380 (V)	380 (V)	380 (V)
Power	1.1kw	5.5kw	11kw
Dimensions(mm)	800×320×1000	1560×450×1540	2200×600×1800