JGBL-240 commercial use soft ice cream machine

JGBL-240 commercial use soft ice cream machine, 1.CE cetificate,meet ISO requriment, 2.Best price - details see: https://www.machineto.com/jgbl-240-commercial-use-soft-ice-cream-machine-10051713

Condition:New	Place of Origin:Jiangsu China (Mainland)	Brand Name:JG,JGBL-240 frozen yogurt machine	Model Number:JGBL-240
Application:Ice Cream	Voltage:220	Power(W):2000	Weight:250
Dimension(LWH):0.8x0.6x1.36	Certification:CE ISO	Warranty:1year	After-sales Service Provided:Engineers available to service machinery overseas
Cooling method:air cooling

( 60L/h, 380V/50Hz/3Phase, 5.0kw )

1. It possesses the advantage of compact structure, convenient movement, and simple operating.

2. The material touching ice-cream machine is adopted with stainless steal, non-toxic engineering plastic, and non-toxic rubber seal according to the standard of the industry

3. All the main part of it are the top one products of the country ensuring stable and reliable function.

4. Air-cooling adopted iseconomicaland convenient and the condenser use 6 stage motor with powerful air and low noise.

Our refrigeration plant is 2HP-160HP series semi-hermetic refrigeration compressor and turbine, series of refrigerated, frozen, frozen equipment and a series of ice cream machine produced by Professional Company, is approved by the United Nations Environmental Protection Agency and the Chinese government for the production of HCFC-22 semi-hermetic compressor demonstration enterprise.

(1), a series of soft ice cream machine can be used for continuous production of various formulations of the ice cream, has the characteristics of mobile and flexible, simple operation, closed loop automatic production

(2), major parts selection are domestic, international first-class products, product performance is stable, reliable;

(3), the air cooling condenser, convenient use

(4), for water or other cooling methods, can special design

Technical Parameter(Soft lce Cream Machines)

Model		JGBQL-35-2M	JGBL-240	JGBL-220	JGBL-460	JGBQJ-50
Output L/h		45	40	20	60	50
Compressor	Model	200-AL-60	400FSV2-F	T2168E	300-AL-60	400FSV2-F
	Voltage/ Power	380/1.5	380/3	220/0.8	380/2.2	380/3
	Regulatde protection current	5.5	9	5	7.5	9
Mixing motor	Pressure/ Power	380/1.5		220/1.1	380/2.2
Mixing motor	protection cureent	4.5		7	9
Air pump motor power rate		10	None
Condenser	Cooling method	Air Cooling
	Fan model	YDK-40-6K	350FZL-01M	M4Q045-EA01-01	F2L450-4DQ-P	400FZL-02
	Voltage/Power rate	220/0.04	380/0.12	220/0.025	220/0.07	220/0.18
Refrigerant	Name	R22				R502
Refrigerant	Injection dose	1.5		0.7	2	2.6
Complete maching	Voltage/Frequency	380V/50HZ		220V/50HZ	380V/50HZ
	Power rate	3.1	4.6	2.0	5.0	5.4
	Overall Dimension(m)	0.81×0.7×1.58	0.8×0.6×1.36	0.58×0.8×1.3	0.95×0.75×1.45	1.2×0.62×1.28
	Net Weight (kg)	280	250	200	370	380

Note:

(1) Measuring of the output should be at 24 °C of ambient temperature and 7 °C of feeding material temperature. In the content of cream fat is no less than 5%, total dry material is no less than 20%.
(2) Ingredients and their ratios: milk powder 10%,sugar 13%, egg 5% ,starch 2%,glutin 0.05%,and remainder is water, All materials should be in conformity with State or industry standard