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Vacuum hydraulic sausage filler - details see: https://www.machineto.com/hydraulic-sausage-machine-10046077

Vacuum hydraulic sausage filler is mainly used to fill all kinds of sausage food in producing meat products, such as the red sausage, sausage, round ham etc. It is suitable for filling all kinds of meat paste, meat liquid, meat granules, meat lumps, meat pieces, and not suitable for the miscellaneous parts like skin and muscle.

This adopts the hydraulic dramatic system, and features in simple structure, small volume, lightweight, stable operation and low noise. The productivity of the air-pumping vacuum sausage filling is high, and the sausage meat is of good quality and without bubbles.

Technology Parameter

External dimension	1200×920×1800
Power	4.75KW
Volume of bucket	200kg
Hydraulic pressure	8MPa
Weight of machine	400kg/hour
Productivity	500-1000kg/h