Hot Selling vacuum meat tumbler for sausage
meat pickled machine, 1. full automatic, 2. stainless steel, 3. for Bacon,Western-style sausage,Cevapcici and other meat - details see: https://www.machineto.com/hot-selling-vacuum-meat-tumbler-for-sausage-10046048
Condition:New | Type:Sausage | Application:all kinds of meat | Automatic Grade:Automatic |
Production Capacity:1000kg | Place of Origin:Henan China (Mainland) | Brand Name:Kyorichi | Model Number:GL-ZGR-1700 |
Voltage:380V/50HZ | Power(W):2.2KW | Dimension(L*W*H):2880*1360*2080 | Weight:1500KG |
Certification:ISO | Warranty:1 YEAR | After-sales Service Provided:Engineers available to service machinery overseas | Power of vacuum pump:3kw |
Drum Capacity:1700L | Drum Speed:2-12r.p.m | Degree of vacuum:-0.09Mpa | Machine materials:SUS304 |
Hot Selling vacuum meat tumbler for sausage
The vacuum rolling and kneadinfg machine is under vacuum state, using the principle of physical impact to make the meat turn up and down in the rotary drum.
The machine is widely used forpicked weatern sausage, ham, bacon, barnecue and the met salted processing for traditional chinese poultry, butter, halides, casual food.
Technical data:
Model | Voltage (L) | Product capacity (kg/once) | Power (kw) | Rotate speed (r/min) | Outside dimension (mm) | Weight (kg) |
GR-200 | 680 | 200 | 2.2 | 7.3 | 1330*1020*1573 | ≈330 |
GR-300 | 780 | 300 | 2.2 | 7.3 | 1490*1020*1573 | ≈400 |
GR-500 | 980 | 500 | 2.2 | 7.3 | 1760*1020*1573 | ≈480 |
GR-600 | 1350 | 600 | 3.8 | 7.3 | 1920*1120*1836 | ≈580 |
GR-800 | 1900 | 800 | 4.8 | 6.8 | 2303*1232*1836 | ≈960 |
GR-1000 | 2740 | 1000 | 7 | 6.8 | 2415*1430*2050 | ≈1160 |
GR-20 experimental | 60 | 20 | 0.95 | 16 | 829*400*782 | ≈120 |
Packaging Detail:wooden case |
Delivery Detail:within 20 days after we received the deposit |