Hot !! manual cake mixer OMJ-FPM20L ( manufacturer CE&ISO9001)
Condition:New | Place of Origin:Hebei China (Mainland) | Brand Name:OMEGA | Model Number:OMJ-FPM20L |
Usage:Mixer | Type:Mixer | Power Source:Electric | Voltage:220V/380V/50HZ/60HZ |
Power(W):0.38kw | Weight:110KG | Dimension(L*W*H):52*52*83cm | Certification:ISO/CE |
Warranty:1year | After-sales Service Provided:Engineers available to service machinery overseas | perpetual lubrication system:high wear-resistant and 3 crosspiece variable speed | Optional:additionally choose bowl,hook,wire whip or beater. |
3 crosspiece:The whole adamantine gear is high wear-resistant | all sizes:From 5 l to 80 l |
manual cake mixer OMJ-FPM20L
Standard features (manual cake mixer )
1. The whole adamantine gear is high wear-resistant and 3 crosspiece variable speed.
2. Perpetual lubrication system
3. As the cosed-slip safety net opening , the machine stopped rotating automatically.
4. Hand wheel and hand bar style,the bowl of the planetary mixer stop of its own accord when upgrade system is dropped.
5. The machine is made up of standard stainless steel bowl,a book,wire whip and a beater,the clearance among them meet well.
6.Optional:When you place the order,please additionally choose bowl,hook,wire whip or beater
Brief introduction (manual cake mixer )
Omega's BPM and FPM series is specifically designed for small ad medium sized production capacities.Particularly notable with these units is the heavy duty design. Nt only attractively priced, but the machines require minimal to no maintenance. The versatility of the planetary mixer allows to utilize the machine in either bread or pastry applications which require flexibility and durability.As a testament to its versatility, the BPM/FPM series is optimally suited to process doughs rangingfrom cakeandbreadandpastty,to light whipped creams and custards.
Technical Parameters( manual cake mixer )
Model | FPM10L | FPM20L | FPM30L | FPM40L | FPM60L | FPM80L |
bowelcapacity(L) | 10 | 20 | 30 | 40 | 50 | 60 |
Machine Size(mm) | 430*440*670 | 520*530*830 | 620*620*1020 | 620*640*1070 | 780*850*1340 | 830*900*1410 |
packing size(mm) | 550*570*830 | 580*680*990 | 750*75091210 | 750*750*1210 | 870*1040*1570 | 870*1070*1640 |
Voltage Frequency | 220V/380V | 220V/380V | 220V/380V | 220V/380V-3ph | 220V/380V-3ph | 220V/380V-3ph |
power(kw) | 0.23 | 0.38 | 0.75 | 1.13 | 2.25 | 3.75 |
N.W.(kg) | 57 | 83 | 150 | 162 | 360 | 394 |
G.W.(kg) | 79 | 110 | 193 | 205 | 400 | 432 |
Revolution speed (r/m) | 46/100/156 | 41/90/162 | 40/80/156 | 40/80/156 | 24/42/68 | 24/42/228 |
Rotation speed(r/m) | 156/340/530 | 131/288/518 | 120/240/468 | 120/240/468 | 80/141/228 | 80/141/228 |
Dough weight(kg) | 0.75 | 1.8 | 3.7 | 5.6 | 11 | 14 |
batter weight(kg) | 1.5 | 3 | 4.5 | 6 | 10 | 13 |
Filings weight(kg) | 1.5 | 3 | 4.5 | 6 | 10 | 13 |
Product Fittings ( manual cake mixer )
Using for manual cake mixer
Packing for manual cake mixer
Certification of electric cake mixer
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Packaging Detail:wooden packing1.Product production is completed, by the quality inspection department to check2.After inspection qualified, clean for whole machine3.Packing:a.Inside the machine put desiccant b.Add 6 cm thick foam plate around the machine,Then, winding stretch film for reinforcement, and combined with bubble wrapc.On wood packaging on the outside of the machine, then use metal reinforcement with steel4.Container:according to different products for reinforcement |
Delivery Detail:20days after receipt of payment |