homogenizer for ice cream/ honey/soybean milk

1 Material:stainless steel 304/316., 2Motor power:5.5-110KW., 3 Processing pressure:25~100MPa., SS304&316, CE APPROVED - details see: https://www.machineto.com/homogenizer-for-ice-cream-honey-soybean-milk-10033926
Condition:NewPlace of Origin:Shanghai China (Mainland)Brand Name:KQModel Number:KQ 0.5-15T
Type:Processing LineVoltage:customozedPower(W):customizedWeight:customized
Dimension(L*W*H):customizedCertification:CEWarranty:1yearAfter-sales Service Provided:Engineers available to service machinery overseas
Material:stainless steel 304/316Processing pressure:25~100MPaFlow ralte:500~10000L/HCertificate:CE ISO9001:2000
Motor power:5.5-110KWApplication:mik, duice,Effect:Emulsify, HOMOGNEIZING ,REFINING 
homogenizer for ice cream/ honey/soybean milk
contact supplier for homogenizer for ice cream/ honey/soybean milk


high pressure homogenizer

WITH CE TEST APPROVED, HIGH QUALITY,

HAVE EXPORTED TO TURKY MANY YEARS . WHOLE LIFE TECHNICAL SERVICE FOR FREE

LONG TIME WARRANTY

General Information

GJB high pressure homogenizer series is the kind of equipment which can homogenize the liquid material and make it become high-pressure spray. The high pressure homogenizer pump reciprocates the pump position, highly presses the liquid, fully mixes and refines the material.

The high pressure homogenizer can use to homogenize the dairy product material in high pressure, refine the fat globule, prevent or decrease the stratifying of the liquid material; make the product much more nice, to prove the quality of the product.
The high pressure homogenizer pump also the important equipment of the powder manufacture. (Such as pharmaceutical industry, chemical industry, etc.)
Do not use the product to handling the suspending liquid or the high viscosity liquid.(viscosity less than 0.2 Pa.S)
homogenizer for ice cream/ honey/soybean milk
Packaging Detail:standard wooden box
Delivery Detail:IN 15days AFTER CONFIRMING THE ORDER

Related Product for homogenizer for ice cream/ honey/soybean milk