Good Quality Industrial CE Bakery Spiral Dough Mixer
Industrial CE Bakery Spiral Dough Mixer, 1.Electric type, 2.Stainless steel body, 3.Two speeds two motions, 4.Factory - details see: https://www.machineto.com/good-quality-industrial-ce-bakery-spiral-dough-mixer-10040473
Condition:New | Type:Dough | Production Capacity:25kg/time | Place of Origin:Guangdong China (Mainland) |
Brand Name:TOPSEN | Model Number:ZBH-20L | Voltage:220V | Power(W):1500 |
Dimension(L*W*H):730*390*900 | Weight:100KG | Certification:CE | Warranty:1 YEAR |
After-sales Service Provided:No overseas service provided | FUNCTION:Dough mixer for restaurants use | POWER:220V,380V | Material:Stainless steel |
Feature:Double speeds,double motions | Protection:safety cover | Certificate:CE | Body:cast iron |
Mixing bowl:stainless steel | Package:wooden crate | Usage:pizza making |
Good Quality Industrial CE Bakery Spiral Dough Mixer
- Safety cover to protect operators.
- Double speed direct drivechain transmissionwhich have a stronger performance
- The bakery dough mixer is heavy duty construction with cast iron body.
- Timer is installed. 220V 1HP, 380V 3HP or 110V 1HP voltage optioned.
- our spiral mixers are built to last. The body of the mixer is all steel. The bakery dough mixer spiral arm and the bowl are stainless steel.
- The belt design decreases noise and vibration. The belts also contribute to the mixer’s longevity.
- Highly efficient and requiring very little maintenance.
Packaging Detail:wooden package for Good Quality Industrial CE Bakery Spiral Dough Mixer |
Delivery Detail:10-30 days |