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fruit juice production line, 1. sterilizing:137 degree, 2. full automatic operation, 3. touch screen display, 4.PLC controlling - details see: https://www.machineto.com/fruit-juice-production-line-10031420

fruit juice production line

1. product introduction

A. Characteristics of automatic juice, beverage sterilizing equipment
This sterilizing equipment is characterized by a compact structure, small area occupation, excellent energy-saving effects and easy operation.

B. Applications of Fruit Juice, Tea Beverage Automatic Sterilizing Equipment
It can be widely applied by fruit juice and tea beverage industries.

C.Specification of automatic fruit juice, tea beverage sterilizing equipment
Techniques30~70→140(4s10s15s)→85~92→(40)back flow
Cooling water:1:2≤30(standby)

2. product technical parameter

model and specification	capacity	steam consumption	steam pressure	power	outline dimension	weight	pipe diameter
	t/h	kg/h	bar	kw	l*w*h	kg	material	steam	medium
TG-UHT-CH-1SJ	1	120	6.0	2.8	3.3*1.8*2.0	1680	25	DN25	25
TG-UHT-CH-2SJ	2	240	6.0	3.0	3.5*1.8*2.0	1780	25	DN25	25
TG-UHT-CH-3SJ	3	360	6.0	3.7	4.5*1.8*2.0	1900	38	DN32	38
TG-UHT-CH-4SJ	4	480	6.0	3.7	4.5*1.8*2.0	2060	38	DN40	38
TG-UHT-CH-5SJ	5	600	6.0	3.7	4.5*1.8*2.0	2200	38	DN40	38
TG-UHT-CH-6SJ	6	720	6.0	3.7	4.5*1.8*2.0	2360	51	DN50	51
TG-UHT-CH-8SJ	8	960	6.0	4.4	4.5*2.0*2.2	2520	51	DN50	51
TG-UHT-CH-10SJ	10	1200	6.0	7.0	6.5*2.0*2.2	2780	51	DN65	51
TG-UHT-CH-15SJ	15	1800	6.0	8.0	6.5*2.0*2.2	3020	63	DN80	63
TG-UHT-CH-20SJ	20	2400	6.0	11.0	6.5*2.0*2.2	3300	63	DN100	63

3.product picture