fruit juice pasteurization machine

fruit juice pasteurization machine, ISO9001 authentication enterprise - details see: https://www.machineto.com/fruit-juice-pasteurization-machine-10048561

Condition:New	Place of Origin:Jiangsu China (Mainland)	Brand Name:chunyuan	Model Number:BTG-UHT-CH Series
Usage:juice, milk, etc.	Voltage:380V/50HZ or customizable	Power(W):depending on different models of machine	Weight:depending on different models of machine
Dimension(LWH):depending on different models of machine	Certification:CE / ISO	Warranty:one year	After-sales Service Provided:Engineers available to service machinery overseas
material:SUS 304	color:color of stainless steel	brands of electric parts:SIEMENS, MITSUBISHI, etc.

The tubular Juice pasteurizing machine is featured by wide and accurate sterilizing temperature and wide application range. It is suitable for various fruit juices and beverages, especially for pulp beverages containing high fiber, such as pineapple, carrot, peach, pear, apple,date, strawberry and orange etc. It is also suitable for low acidity or neutral beverages, such as peanut milk, yoghurt and tea beverage etc. The sterilizing effect is more obvious for fruit paste with high viscosity and weak fluidity.Major configurations: system of materials, high temperature hot water system, degassing system (optional), high temperature homogenizing system (optional), CIP system, self-sterilization aseptic system (optional) and control system.

Type and specification	Capacity(T/h)	Steam Consumption(kg/h)	Steam Pressure(KG)	Power(KW)	Material	Vapor	Medium
BTG-UHT-CH-1MJ	1	130	2.5	1.9	25	1"	25
BTG-UHT-CH-2MJ	2	260	2.5	2.1	25	DN32	25
BTG-UHT-CH-3MJ	3	390	2.5	3.0	38	DN40	38
BTG-UHT-CH-4MJ	4	520	2.5	3.0	38	DN40	38
BTG-UHT-CH-5MJ	5	650	2.5	3.0	38	DN50	38
BTG-UHT-CH-6MJ	6	780	2.5	3.0	51	DN50	51
BTG-UHT-CH-8MJ	8	1040	2.5	3.7	51	DN65	51
BTG-UHT-CH-10MJ	10	1300	2.5	5.2	51	DN80	51
BTG-UHT-CH-15MJ	15	1950	2.5	7.0	63	DN80	63
BTG-UHT-CH-20MJ	20	2600	2.5	11.0	63	DN100	63
(Process):25°C→95°C(20s)→90°C→40°C(return) (Cooling Water)1:2≤30°C