fish and meat smoking equipments

smoking equipment new Ribon designed smokehouse with the function of redden, drying, cooking, smoking and baking.. - details see: https://www.machineto.com/fish-and-meat-smoking-equipments-10034798

Place of Origin:Zhejiang China (Mainland)

Brand Name:Ribon

Model Number:RYXS

Type:Meat Processing Machinery

contact supplier for fish and meat smoking equipments

The patent H-TRANSFORM technology, adopted in the RYXS smokehouse, can make the air flow runs horizontally and alternately to ensure the products be processed under controllable and uniform status in every floor.

The active drying system shortens the drying time to improve the efficiency.
The special trolley increases the floors and the capacity.

Special design for sausage, bacon, fish, duck neck, chicken wings and legs, jerky and other products what are hung or flat-spreaded on the trolley.

The RYXS smokehouse do not only have the general function of cooking, drying, smoking and baking, but also have the optional function of cold smoking, roasting, showering and cooling.

The RYMP system, which is based on programmable technology, and the RYPC system, which is based on PC technology, can provide convenient supervision to total production process together with touchable screen interface.
Users can set particular processing program and adjust production process flexibly.

We supply many kinds of smoke generator which is controlled by smokehouse system.
External woodchip-fired smoke generator
Internal woodchip-fired smoke generator
Sawdust smoke generator
Liquid smoke atomizer

We supply many kinds of heating ways.
Steam heated
Electric heated
Gas heated
Oil heated