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1.Fruit wine filter equipment/filtration, 2.Filtrating of wine, soft drink, ratafee, sauce, vinegar and other lipuid percolation - details see: https://www.machineto.com/filtration-equipment-machine-for-wine-filter-ztp-40-10024686

Small-scale level disk Fruit wine filter machine
Level disk diatomite filter of diatomite filter media options,perlite powder and activated carbon, through the separation of the device enables a diameter of 1~3um of bacteria and solid particles of 100% retention,and better retain the characteristics of liquid ,the turbidity &#118alue of up to 0.5EBC below ,and look more in line with requirements, the filter is widely used in wine,beverage ,syrup, soy,sauce,vinegar,food additives,and pharmaceutical and chemical industry products,charification of liquid filtration.

Main features:
The filter cycle length, high efficiency, stable quality filter,filtrate loss less.
The high degree of automation , compact, fully equipped,easy ,mobile and flexible,easy to maintain,safe and reliable.
this machine adopts the cone filter plate horizontally, rugged,reliable ,easy to distort ,long service life,filter cake when the form action of stable ,clear filtrate and difficult to the dregs.
Liquid filtration in closed containers of high-quality SUS304 stainless polished and health lines for the series, no leakage, no environmental pollution ,a high degree of automatic of the filtering process if conducive to the safety of liquid fitration and washing of the health requirements.
The machine can gap filter and the cake will not fall off, is conducive the production scheduling.filtering from power outages and other factors.

Filter principle:
Frist formed in the filter plate pre-coated diatomaceous earth, the liquid to be filtered through diatomite pre-coating ,one of the impurities Jibei block, and critical system of fluid through the micro-tubular of sheet of the gap and the gap between the particles through the filter layer, which play a filter role. With the filtering time, in the pre-coating of impurities are filtered out more and more. And the filter will block access. Therefore, in the filtering process. On the need to be filtered into the filter tank of liquid ,add the appropriate dose size of diatomite, in order to maintain the normal filtration process. In addition ,if filtration is required marking , the need to add a certain percentage of activated carbon.

Model		ZTP40(Semi-auto washing)
Total filter area (m²)		1	1.7
Max working pressure (Mpa )		0.5
Sterilization temperature (°C)		100
Reference flow rate	Fruit wine	10-20	17-30
Machine measure (mm)		1400 x 700 x 1200	1400 x 700 x 1300
Machine weight (kg)		400	430

Fruit wine filter equipment