Home  >  Food & Beverage Processing Machinery  >  Food & Beverage Machinery  >  Bean Product Processing Machinery

Far-infrared electric food oven, 1. semi-automatic stove door, open flexibly, 2.seal tightly, long working life. - details see: https://www.machineto.com/far-infrared-electric-food-oven-electric-bread-oven-10004632

Far-infrared electric food oven |electric bread oven

Features:

1. Adopting far infrared metal heating tube to heat, high heating speed, evenly temperature and

save electricity

2. Tension spring type semi-automatic stove door, open flexibly, seal tightly, long working life.

3. This machine applys to bake pastry, cake, steak and sort of things.

Far-infrared electric food oven |electric bread oven'sFunction introduction

Far-infrared electric food oven adopts Far infrared radiant tube as heating elements. Thermal

radiation penetrating inside of the food and high heating speed makes

the food heated evenly and looks beatiful. This machine comfirms to the

food hygiene standard. The stove temperature can be changed from the normal

temperatuer to 300°C.What’s more, it can automatically keep

constant temperature. This

product is equipped with

automatic temperature control and other functions are available. It is easy to operate. There

are one or two layers inside and can be controlled separetly. And also in

every layer, the top

temperature and the bottom temperature can be controlled separetely. Therefore, the quality

of the baked food is great.

Model	Name	Outline Size(mm)	Voltage (v)	Power (kw)	Net Weight (kg)
LGL-12	One layer two trays	1220*830*560	220/380V	6.1	90
LGL-24	Two layers and four trays	1220*830*1275	3N~380V	12.2	170