Electric Sauce Jacket Kettle

1.For cooking Meat, Candy, Beverage, Porridge, Milk, etc., 2.Witj large heating area and high cooking efficiency. - details see: https://www.machineto.com/electric-sauce-jacket-kettle-10049620
Place of Origin:Zhejiang China (Mainland)Brand Name:HHModel Number:50-1000LMaterial:Stainless steel
Processing Types:Fruit & VegetableProcessing:Boiling,Cooking and Frying MachineStandard:CE,ISO9001:2008Structure type:Vertical
Heating method:Steam, gas or fire heatingType:Cooking Equipment  
Electric Sauce Jacket Kettle
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The Stainless Steel Jacketed Kettle is also called double-layered steam cauldron which is applied widely for the processing such products as candy, medicine, dairy, alcohol, cake, beverage, sweet, meat, can ets. It is also used to boil water, cook, stew, boil porridge etc in great scale dinning-room or eatery, which is a choiceness equipment in food processing to advance quality, shorten time, improve labor condition.

Technical parameter
Type
Metric volume(L)
Dimension Diameter¡Ádeepth(cm)
Form
Working air pressrue(Mpa)
Agitation speed(r/min)
Max tilt angle(Degree)
Pipe diamater of inlet and outlet(inch)
Power of motor(kw)
G50-I
50
52*40
Ttlting
0.3/0.5
90
1/2"
G50-II
Agiltaion
36
90
0.5
G100-I
100
66.4*48.2
Ttlting
0.3/0.5
90
3/4"
G100-II
Agiltaion
36
90
0.5
G100-III
Fixing
90
G200-I
200
85*57.5
Ttlting
0.3/0.5
90
3/4"
G200-II
Agiltaion
36
90
0.5
G200-III
Fixing
90
G300-I
300
100*65
Ttlting
0.3/0.5
90
3/4"
G300-II
Agiltaion
36
90
0.5
G300-III
Fixing
90
G400-I
400
100*75
Ttlting
0.3/0.5
90
3/4"
G400-II
Agiltaion
36
90
0.5
G400-III
Fixing
90
G500-I
500
110*85
Ttlting
0.3/0.5
90
3/4"
G500-II
Agiltaion
36
90
0.5
G500-III
Fixing
90
G600-I
600
120*95
Ttlting
0.3/0.5
90
3/4"
G600-II
Agiltaion
36
90
0.5
G600-III
Fixing
90

Electric Sauce Jacket Kettle
Packaging Detail:Standard Wooden Case
Delivery Detail:10 working days

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