Dough Divider and Baller Bakery

1.efficiently produce, 2.optimal moulding results, 3.adjusted rounding and pressing time, 4.quiet belt drive, 5.1year guaran - details see: https://www.machineto.com/dough-divider-and-baller-bakery-10004501

Condition:New	Place of Origin:Guangdong China (Mainland)	Brand Name:YONGMAI	Model Number:YMG-30
Usage:Bread	Type:dough processing machine	Power Source:Electric	Voltage:380V
Power(W):7500	Weight:180kg	Certification:ISO	Warranty:1 YEAR
After-sales Service Provided:Overseas service center available	material:stainless steel

contact supplier for Dough Divider and Baller Bakery

Name:Half automatic dough baller machine
Standard:30pics/once
Dividing weight:30-100g
Voltage:380V/0.75KW
Dimension size(mm):640540210mm
Wood case size(m³):8885160=1.19m³
Remark:including 3 dividing plates

Brief introduce

Forming uniformly weighted and evenly rounded buns and rolls are easy, and critical for even baking. Forming even portions can also help take the labor out of dividing dough for pies, tortillas and breads.

The DDR is a machine for dividing and rounding dough ,Manual dividing and motorized rounding on oscillating platform.

This equipment merges in the same cycle the operations of dividing and rounding .Operation is simple and one operator is needed to turn out to 2,800 pc/hr.

Standard Features

1.unifrom dividing and moulding :with this ,all types of doughs ,whether soft or firm, whether young or aged, can be divided with exactly applied pressure.

2.optimal moulding results:well risen dough can be uniformly round moulded.

3.rounding and pressing time is adjusted by the operator.

4.Quiet belt drive.

5.Semi-Automatic design

6.30 or 36 parts from ¾ oz up to 4 oz portions

7.Plastic dividing plates

8.Opens both sides for easy cleaning

How to use the machine