Home  >  Food & Beverage Processing Machinery  >  Food & Beverage Machinery  >  Other Food Processing Machinery

jacket kettle is used for in the pharma and food field ,it can cook and evaporate ,also can use steam and electrical heat - details see: https://www.machineto.com/double-jacketed-kettle-steam-heating-10047266

Material:

a) Stainless steel inner pot(SUS304/SUS316L), carbon steel outer pot (Q235-B) treated with anti-rust paint

b) The whole machine is made of stainless steel ( SUS304/SUS316L)

Usage:

1. Be widely applied in food processing such as candy, medicine, dairy, alcohol, cake, sweetmeat, beverage, can, etc.

2. Can be used to boil soup, cook, stew and porridge in some large restaurants and canteens. It is considered to be the ideal equipment in the area of improving quality, shortening the time and improving working conditions.

We can supply the professional design according to the request of customer

Characteristics:

1. Efficient Heating

Steam heating jacketed kettle takes a certain pressure of steam as heat source. It has characteristics such as big heating area, uniform heating, high thermal efficiency, short boiling time, easy control of the heating temperature etc.

2. Safety and Convenience

Steam heating jacketed kettle adopts stainless steel 304 as production material, which is resistant to heat and acid. The machine is equipped with pressure gauge, safety valve or electrical control box. Not only has good-appearance, but also easy to install and operate. It is safe and convenient.

Technical parameters:

Notes:

1. Working pressure in the middle layer ≤0.09Mpa, also, this can be adapted according to customers’ requirement.

2. The process parameters that need provided when choosing the Jacketed Kettle: the nature of material, working pressure, temperature, specific requirements, etc.