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pressure cooker fryer/, 1.CE certificate, 2.25L, 3.6-8 chickens/time, 4.Digital Panel - details see: https://www.machineto.com/digital-panel-version-and-with-oil-pump-henny-penny-kfc-pressure-cooker-fryer-10037779

pressure cooker fryer/

1.WHIR -PFE-600 is our newest Model for the pressure fryer. It absorbs the high technology of Henny Penny Cooperation with the same function.

2.Frying under pressure enables lower cooking temperatures and faster cooking times. The additional pressure also helps to seal in the food’s natural juices and reduce absorption of frying generally produce a product with less fat and more flavor than other frying methods.

3.WHIR -PFE-600 pressure fryers incorporate several beneficial design features, including rectangular fry pot, cold-zone, color-keyed locking spindle, heavy duty lid hinge, raised edge on fryer deck and more.

4.WHIR -PFE-600’s high efficiency heat exchange system produces among the lowest average exhaust gas temperatures in the industry, so you get fast recovery and energy savings. A narrow five square foot footprint also saves floor space and cook line frontage.

5.Built-in filtration system filters and returns hot oil in less than four minutes with no extra pumps or pans and no handling of hot oil.

6.WHIR -PFE-600 control provides fully automatic, programmable operation, as well as energy-saving, filtration and cook management features. It offers programmability in a simple, easy to use digital control panel with LED display.

Model	WHIR-PFE-600
Measurement	960x460x1230(mm)
Power supply	3N380V/50HZ
Specified power	13.5kw
Control temperature	room temperrature-300°C
Net Weight	140kg
Packing Size	1030*510*1290 mm
Gross Weight	160kg
Volume	0.68CMB
Capacity	25L
Version	Digital Panel

Any questions feel free to contact me.

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