dairy product electric and steam sterlization

1.Semi-automatic computer, 2.Several sterilization processes, 3.Energy saving and easy to operate - details see: https://www.machineto.com/dairy-product-electric-and-steam-sterlization-10031269
Processing:SterilizerPlace of Origin:Shanghai China (Mainland)Brand Name:xuanchenModel Number:1100L
Processing Types:dairy productmaterial:stainless steelheating type:electric/steam 
dairy product electric and steam sterlization
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dairy product electric and steam sterlization

Heat source of electric and steam sterilization pot can be supplied by electricity or steam; it can be set in advance to the needed temperature when using electricity, through the contact monometers for automatic temperature control, below a certain temperature can be automatically heating, to ensure the accuracy of the temperature sterilization. It can direct heat sterilization through the boiler steam when using steam.

Classification of Autoclave

1. According to material, there are SUS304 and carbon steel(Q235-B)

2. According to heating type, it can be divided into steam heating and electric heating.

3. According to control type, it can be divided into manual control, semiautomatic control and automatic control.

Structure of Autoclave

The pot includes body, lid, swivels, tracks, seals, rollers, locking wedge, steam, and nozzle, cooling pipe and valves etc.

The control system includes PLC control, touch screen and control cabinet.

Accessories includes pallet, pallet trucks, outside carts, circulation pump, water

pump, pipe valve.

Usage of Autoclave

It is widely used in meat products, soybean products, egg products, poultry, fruits and vegetables, tea drinks, snack food processing, pharmaceutical industry and other fields.

1. metal containers

2. plastic containers

3. soft bag

Characteristics of Autoclave

1. Semi-automatic computer control the temperature, sterilization time, pressure protection, product cooling.

2. Energy saving and easy to operate.

3. It can use hot water cycle sterilization and steam sterilization.

4. It is suitable for vacuum package, cans, glass bottles, and plastic package, edible and other food.

5. Setting several sterilization processes according to different products.

Technical parameters of Autoclave

Volume600L1100L1900L2200L3100L4000L
Body diameter (mm)8009001000110011001200
Body length (mm)100015002000200030003000
Material

SUS304/ Q235-B

Designed pressure

0.35MPa

Working pressure

<0.3MPa

Designed temperature

140.7°C

Working temperature

<135°C

Notes

1. The parameters in the chart are standard configurations. Any specific requirements, please let us know.

2. The process parameters that need provided when choosing the retorts: the nature of material, sterilization process, specific requirements, etc.

3. Accessories: storage gas tank, air compressor, water tank, boiler.

dairy product electric and steam sterlization
Packaging Detail:ecport standard wooden package
Delivery Detail:within 25 days

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