COOLING FISH SKINNING MACHINE

COOLING FISH SKINNING MACHINE, 1. for chum salmon,herring,ect., 5.large output simple operation - details see: https://www.machineto.com/cooling-fish-skinning-machine-10034469

Place of Origin:Liaoning China (Mainland)	Brand Name:CMECDALIAN	Model Number:CMEC	CAPACITY:50-130 PIECES/MIN.
REFRIGERANT:R22/R404a	POWER:5.5KW	Type:Meat Processing Machinery

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COOLING FISHSKIN MACHINE

Technical parameters

capacity

power

refrigerant

Blade specification

Equipment size

50-130 pieces/min.

5.5kw

R22

R404a

2400*30*0.3mm

2100*1200*1385mm

Range of use:

Chum samon,mackerel,herring,Spanish mackerel,cod,sardine,salmon,and other fish skin, fish fat.

Featire:

1,The use of indirect cooling can precisely control the tempreture,and refrigerant is difficult to leak.

2,The principal axis adopts antifriction bearing and important sealing gasket to ensure reliable operation.

3,Material:the parts that contact food is made of stainless steel and organic material, and the blade and refrigerator are imported from foreign country.

4,High degree of automation; good quality of removing fish skin,the depth to remove fish skin can be adjusted according to types and size of fish and the freezing temperature also can be adjusted to save energy.

5,Large output, simple operation, during operation, only need 1-2 people.

We also supply equipment related to aquatic product processing:

1,vacuum freeze-drying equipment of A series

2,belt quick-freezer BD series

3,tunnel quick of BS series

4,spiral quick-freezer of BLX series

5,shelf flat-flat quick-freezer of various specifications

6.cold air drying equipment of heat pump