Cheese Making Vat
| Processing Types:Dairy Product |
The CART-VATS exclusively patented by Mec Lat snc have a Cart located UNDER THE VAT.
Once the milk is curdled, a variable speed rotating system immerged in the liquid, cuts
the curd following the programmed recipe. The result is having the desired size curds.
Mec Lats Cheese Making CART-VATS introduce a new REVOLUTION in the cheese
processing industry. The unloading process and cheese production is simplified by holding
automatically the curd in the cart. Capacity available from 2.000 L up t0 6.000 L per Vat.
The processes that can be achieved with the Cart-Vats are:
High efficiency
Delicate cutting of the curd
Low beating of the card coagulum
Improved Heating Speed
Maximum automation of working process
Automatic washing
Minimum maintenance work required
| Packaging Detail:Container |
| Delivery Detail:90,120 |
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