Home  >  Food & Beverage Processing Machinery  >  Food & Beverage Machinery  >  Fish Processing Machines

1.ISO9001/ISO14001;, 2.CE approval;, 3.AISI304/SUS304 shell;, 4.INFINEON IGBT, WIMA capacitor, SCHOTT ceramic glass panel; - details see: https://www.machineto.com/ce-certified-single-burner-commercial-electric-induction-equipment-with-schott-ceran-panel-10034653

CE certified single burner commercial induction cooktop with SCHOTT CERAN panel

JIN SHUNCHANG induction cookers obtained 7 national patents, military technology design and production arts, non malfunction time (MTBF) more than 50,000hours,more stable and reliable;It's the technical innovation cooking equipment for traditional cookers.Clean,safety and energy saving, maximally optimize the kitchen environment.

Boneng Series -- wok range:

1.Specification:

2. Drawings:

3. Details:

4. Key components:

5. Features:

- SUS304 Stainless steel;

- Special designof power-adjustable knob,LEDdigital&graphdisplay panel showing imitated flame and power level,clearly showing working status, giving the chef more cooking feelings;

- Patent designof adjustable wok ring, avoiding damages caused by distorted woks pans after long time using.

- Germany INFINEON IGBT,WIMA capacitor,Germany SCHOTT ceramic glass panel,exclusive cooling fan system which guarantee the low-temperature operation;

- Conformal coatings for printed circuit broad protection:Australia CRC protective lacquer,military technics treatment,provide moisture proof,acid-base proof and oil dirt-proof for electronic circuit board;

- All of inlet and outlet air vent has filter system; strong glue guarantee well-sealed connector;

- Full-shielding technology, safe operation with less-voltage protection, over-current protection, limit-current protection and lack-phase protection; 3-way overheat protection functions, high-efficiency which may reach 97%;

- Self-test malfunction analysis, all of the malfunction code displayed clearly for easy operation and maintenance.

6. Application:Chinese cooking such as stir-frying, braising, quick-frying, boiling, especially suitable for dinning hall, restaurant, hotels.

7. QC:

8. Workshop and warehouse:

We are the professional manufacturer ofCommercial induction equipments for almost 20 years.We enjoy a good reputation in the area from thousands of clients and partners since our qualified products and professional after-sales service.