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1.Vertical/Horizontal, Stainless Steel, 2.Store water, milk or other liquid product., 3.Mirror polish - details see: https://www.machineto.com/butter-churn-storage-tank-equipments-for-used-cheese-10031798

The body of this series of stainless steel storage tanks formed by cylindrical stainless steel, and equipped with sanitary manhole, cleaning ball, liquid level gauge.

1. The equipment is single layer structure.

2. The material is stainless steel SUS304 or SUS316L.

1. This tank can be used as liquid storage tank, mixing tank, temporary storage tank, water storage tank and so on.

2. It is suitable for food, dairy products, fruit juice beverage, pharmaceutical and chemical and biological engineering.

1. It is available online CIP cleaning ( only suitable for enclosed structure)

2. Designed in accordance with sanitary requirements, so the structural design is very user-friendly, easy to operate, healthy to store.

3. The inner surface is mirror-polished (roughness Ra≤0.4µm); the welding of all kinds of nozzles, endoscopic, manholes and the pot adopt stretch flanging process arc transition, easy to clean with no dead ends, ensure the reliability and stability in the production process.

Technical Parameters

Model	300L	400L	500L	600L	800L	1000L	1500L	2000L	3000L
Diameter(mm)	Φ800	Φ800	Φ900	Φ1000	Φ1000	Φ1000	Φ1200	Φ1300	Φ1600
Height(mm)	600	800	800	800	1000	1220	1220	1500	1500
Working Pressure	≤0.09Mpa
Working Temperature	<100°C
Accessories	sanitary manhole, cleaning ball, liquid level gauge

Notes

1. The nominal capacity and size in the chart is standard configuration. Any specific requirements, please point out.

2. The process parameters that need provided when choosing the stainless steel tank: the nature of material, working pressure, temperature, specific requirements, etc.

1. File support: the structural size drawing of the device (PDF) and instructions are available.

2. Required by operated function, the following criteria are adopted to design, manufacture and test

A. << Standards for quality control of pharmaceutical production (Revised 1998)>> terms of Chapter IV 31-37;

B. << The Steel Pressure Vessel (GB150-1998)>>;

C. << The Steel Welding Normal Pressure Vessel (JB/T 4735-1997)>>;

D. << Food Machinery Safety and Heath (GB 16798-1997)>>.