bread machine series/baking french baguettes bread production line

baking french baguettes bread production line1,Rotary oven and deck oven2,Dough mixer and planetary mixer3,Dough sheeter - details see: https://www.machineto.com/bread-machine-series-baking-french-baguettes-bread-production-line-10010250
Place of Origin:Henan China (Mainland)Brand Name:baking french baguettes bread production lineModel Number:YSZ-32Usage:Bread,baking french baguettes bread production line
Type:Deck Baking OvenPower Source:GasVoltage:380Power(W):3.5kw
Weight:1800kgDimension(L*W*H):2700*1820*2660mmCertification:BV,ISO,CEWarranty:12 month
After-sales Service Provided:Engineers available to service machinery overseasVolt:380Power(kw):3.5kwMax. tray(mm):460*720
Weight (kg):1800Dimension:2700*1820*2660mmMaterials:stainless steelGuarantee:12 months
Trolley:one trolleyCertificate:BV,ISO,CE  
bread machine series/baking french baguettes bread production line
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bread machine series/baking french baguettes bread production line

Bakery Complete Equipment

Steps for baking Baguettes

Step 1,Put raw materials (such as eggs,ingredients) intoplanetary mixer, add some water, mixing uniformity.

Step 2,Put dry flour and enough water intospiral mixerto stir them; then put the raw materials, mixing uniformity until smooth dough.

Step 3,Put the dough ondough sheeterand fold back and forth.

Step 4,Put the dough into thedough divider machine. Then divide it into 36pcs equally.

Step 5,Put the split 36pcs dough into theprooferfor about 40 minutes.

Step 6,Put the proofed dough into baguettemoldermachine, this machine can produce rolled bread and long bread.

Step 7,Then, put the long bread into therotary ovento bake for about 20 minutes.

Best package,Best service,Fast speed,Safe delivery

"Quality first, Service the second, Long-term cooperation and Lifelong friends".

bread machine series/baking french baguettes bread production line
Packaging Detail:wooden case or as customer's request
Delivery Detail:within 15 days after receiving the deposit

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