76 Vacuum meat tumbling machine for sale

meat tumbling machine, Vacuum meat tumbling mixer machine for sausage production line water proof computer control, automatic - details see: https://www.machineto.com/76-vacuum-meat-tumbling-machine-for-sale-10044820
Condition:NewPlace of Origin:Henan China (Mainland)Brand Name:AllanceModel Number:ALC6 GR Series
Production Capacity:100~2500LVoltage:380V/50HzPower(W):1.95~6.25kwWeight:260~1600kg
Dimension(L*W*H):1065*500*920mmWarranty:one yearAfter-sales Service Provided:Engineers available to service machinery overseasType:Vacuum meat tumbling machine for sale
Application:for sausage production line and other meat processingFeature:tumbling,kneading for pickled meatAdvantage:no damage for marinade, meat taste and appearanceMaterial:SUS 304 Stainless steel meat tumbling machine
Function:waterproof computer control,automatic vacuum meat tumbling machine   
76 Vacuum meat tumbling machine for sale
contact supplier for 76 Vacuum meat tumbling machine for sale


Vacuum meat tumbling machine for sale

Brief introduction for vacuum meat tumbling machine:

Vacuum tumbling machine is in a vacuum state, in the usage of physical principles, so that the meat, meat loaf, or flip up and down in the cylinder to achieve the massage, pickled effect. Pickled meat liquid has been fully absorbed, to enhance meat and water-binding capacity, improve product flexibility and product yield.

Product advantage about vacuum meat tumbling machine :

1.Vacuum tumbling machine is made of SUS 304 stainless steel

2.Vacuum tumbling machineis designed with round sealing head rolling and kneading space reasonable design, operation, little

noise.

3. Waterproof computer control system .Reverse rolling and kneading automatically.

4. Intermittent rolling and kneading, improve the product elasticity, and to improve products, prevent slice generated during the break

5.Vacuum tumbling machineuses collective cylinder gib principle since extrusion, rolling and kneading when cylinder turns meat in extrusion, yearning gib pieces classics ego, mutual extruding, make inferno decomposed into water-soluble protein flesh protein, easy to be absorbed by human body, also can make added material (starch, etc) and body protein are unmistakable, to achieve the fleshy tender, taste good, finished out the purpose of the high rate

6. The blade is with unique design, make material distributed homogeneously ,no damage for marinade, meat taste and appearance were improved.

Parameter for vacuum meat tumbling machine

Roller volume100L200L300L500L800L1000L1600L2500L
Loading capacity (kg)501001502504506009001400
Roller speed (r/min)8.587.576.5644
Total power (kw)1.952.252.252.252.953.754.756.25
Vacuum degree (Mpa)-0.08-0.08-0.08-0.08-0.08-0.08-0.08-0.08
Weight26032044052060073013001600

We can also offer Hydraulic meat tumbling machine Any details ,please contact Lydia Sun.

Vacuum meat tumbling machine for sale

76 Vacuum meat tumbling machine for sale
Packaging Detail:wooden case
Delivery Detail:7~10 days after receiving your deposit

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