70Liters Electric Scalder CHZ-ES70

1. Stainless steel housing, 2. CE Certificate, 3. Suit for Chicken Duck Quail Turkey - details see: https://www.machineto.com/70liters-electric-scalder-chz-es70-10192837
Condition:NewApplication:PoultryPlace of Origin:Zhejiang China (Mainland)Brand Name:CHINZAO
Model Number:CHZ-ES70Voltage:220VPower(W):1500WDimension(L*W*H):350*350*640mm
Weight:13KgCertification:CE  
70Liters Electric Scalder CHZ-ES70
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70Liters Electric Scalder CHZ-ES70

Scalding is the critical step in processing and requires either a log of experience or sophisticated equipment. With proper use, this scalder can provide the service necessary for stisfactory scalding for machine picking. The chicken plucker will give you squeaky clean birds with no pin featehrs when you master the scalder. We manufacture the scalder to take the guesswork out of this operation but it is possible to have a perfect scald with very little investmenet.

Features:

How to Use A Scalder :

  1. Fill the scalder with water (Keep 1/2 water box's deepnesswith water height),
  2. Turn the thermostat to "0" position, plug i, then swith it on. And set the thermostat to proper temperature.
  3. When the temperture reach the setted one, immerse the bird/chickens in the water and agitate briefly. (We recommend scalding at 80-90 degrees)
  4. Check if the wing feather will come out. If they can be pulled, scalding is compete. If not, dip the bird/chickens again. (Do not leave the bird in the scalder.Scald just long enough so featehrs can be picked. Leaving birds in the water causes unnecessary drops in water temperature and damages the skin.)

Specifications:

ModelVoltagePowerCapacityWeightSize(mm)
CHZ-ES70220-240V1.5Kw70L13Kg350*350*640
CHZ-ES140220-240V2.2Kw140L21Kg500*500*640

Product Shows:

70Liters Electric Scalder CHZ-ES70
Packaging Detail:Cartons
Delivery Detail:20Days

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