2013 new design bakery oven prices (real manufacturer CE&ISO9001)
Condition:New | Place of Origin:Hubei China (Mainland) | Brand Name:OMEGA | Model Number:OMJ-CV10 |
Usage:bake cake bread pastry pizza meat fish | Type:electric convection oven | Power Source:Electric | Voltage:220/380V |
Power(W):18kw | Weight:180kg | Dimension(L*W*H):80*110*107cm | Certification:CE&ISO&SGS&BV |
Warranty:1 year | After-sales Service Provided:Engineers available to service machinery overseas | Material:fully stainless steel facade |
Product Details |
bakery oven prices fully equipped with specially programmed electronic digital display temperature controller/timer.Fully stainless steel door provides these oven heat resistance. Further, circulating fan of these ovens offer noise free operation in high speeds. These ovens are offered by us as per the application requirements of different bakeries. 1.digital control panel |
2013 new design bakery oven prices
(real manufacturer CE&ISO9001)
Product name | Electric Convection Oven |
Model | CV10 |
Item | Convection Oven 40*60cm |
Trays | 10 |
Pitch(cm) | 8.4 |
Weight(kg) | 180 |
DimensionsW*D*H(cm) | 80*110*107 |
Power(kw) | 18 |
bakery oven prices
Standard features
1.Stainless steel.
2.Instant warming system.
3.Automatic circulation of warm air by convection to generate maximum baking heat.
4.Removable inside parts and outside panels to make cleaning and maintenance absolutely convenient.
5.Refrigerated paste/dough can be baked unfrozen. Our Oven unfreezes the paste/dough during the baking process.
6.Microcomputer digital system.
7.It has double layer safety glass door and halogen light inside to make one able to see the paste/dough throughout the baking process.
8.The powerful automatic timer system, which controls the volume of steam at required set period of baking.
9.Lower energy consumption.
10.Stable under all climatical conditions.
OMJ Series convection oven 's design and structure have arrive at the same level with the present Europe same products.
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Our baking bread & cake & meat
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Other types
Model | C5-40/60 | C10-40/60 | PV16-40/60 |
Item (cm) | 40*60 | 40*60 | 40*60 |
Trays | 5 | 10 | 16 |
Pitch (cm) | 8.4 | 8.4 | 8.4 |
Weight (kg) | 125 | 180 | 80 |
Temperature | 0-300°C | 0-300°C | 0-50°C |
Dimensions W*D*H(cm) | 80*110*67 | 80*110*107 | 80*110*92 |
Power (kw) | 9 | 18 | 1.2 |
Voltage (V) | 3ph-220/380V | 3ph-220/380V | 220V |
Water pressure | 0-3bar | 0-3bar | 0-3bar |
Packing
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Our comany--warehouse,workshop,showing room
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Certification of Electric modular deckoven
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Other Bakery equipments
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ShanghaiExhibition, Caton Fair, Germany IBA, Algeria DJAZAGRO 2013
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To our customers,
Thank you all for long-term cooperation and friendly relationship between us.
Hereon, in the name of our company and my own name, I want to express our cordial greetings and sincerely gratitude.
---- Sunny Hao
CONTACT ME,PLEASE!!!!!
bakery oven prices
Packaging Detail:1.Inspect by Quality Inspect Dept. before packing 2.After approved,clean thoroughly 3.Put desiccant inside to prevent damage by humid air,because the humidity is 15 times higher than normal while shipping 4.Put 6cm thick foam board around 5.Fasten with stretch film around,bubble film,and stretch film again 6.Wooden packing, and reinforce with steel belt 7.According to different products, reinforce before loading to the container to prevent damage in transport |
Delivery Detail:after the 30% advance, 7 days when we received the 70% balance |