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-Industrial Immersion Circulator Pizza Oven, -Strong durability, -Internal heat circulation, -Precise control, -CE,SGS,ISO,CSA - details see: https://www.machineto.com/industrial-immersion-circulator-pizza-oven-10358565

Industrial Immersion Circulator Pizza Oven

horno de calefacción, horno, horno de secado, secador de calor, panadería comida

Size ofpizza oven:

horno de calefacción, horno, horno de secado, secador de calor, panadería comida

Properties
Size	Operating Voltage	Watt(kw)	Operation Temperature (°C)	Inside Dimensions (D*W*H mm)
XTDQ-881Y-1	220	2	indoor-400°C	350*450*450
XTDQ-881Y-2	220	3	indoor-400°C	450*550*550
XTDQ-881Y-3	380	4.5	indoor-400°C	500*600*750
XTDQ-881Y-4	380	9	indoor-400°C	800*800*1000
XTDQ-881Y-5	380	12	indoor-400°C	1000*1000*1000
XTDQ-881Y-6	380	15	indoor-400°C	1000*1200*1200
XTDQ-881Y-7	380	18	indoor-400°C	1000*1200*1500
XTDQ-881Y-8	380	21	indoor-400°C	1200*1500*1500
Other models can be customized according to customer requirement

horno de calefacción, horno, horno de secado, secador de calor, panadería comida

Brief Introduction

Inner Hull

Material: high quality SUS304 stainless steel

advantage: corrosion resistance, high temperature resistance, the advantage of high cleanliness

Body Shell

Material: high quality cold rolled stainless steel sheet , angle bar , channel bar and so on

Between shell and studio pack high-temperature insulation aluminum silicate cotton, the surface of the lacquer that bake

Enclosure the overall design is reasonable, elegant shape.

This product USES xmt7000 intelligent numbered automated process temperature control, the microcomputer constant temperature time, large area, uniformity of tubular heating

horno de calefacción, horno, horno de secado, secador de calor, panadería comida

Structure of pizza oven:

From the indide out: inner chamber(stainless steel)→ heating element(S.S304 finned tube)→insulating layer

(aluminum silicate wool)→outermost shell(carbon steel/stainless steel)

Insulating layer thickness: 100C=50mm

200C=100mm

300C=150mm

1.Inner size: length*width*height

2.Inner material: carbon steel/stainless steel

3.Temperature range: normal temprature~300/500C

4.Accuracy: ±1°C/2°C heated air circulation drying oven

5.Baked medinum: depends on the capacity once Notice: 1.powdered,use tray 2.graininess ,use halftone

6.Voltage: Over 500*500*500mm use 380V

horno de calefacción, horno, horno de secado, secador de calor, panadería comida

Classify ofpizza oven:

With heated air circulation drying oven:

With electrical machine

Temperature uniformity

500C

horno de calefacción, horno, horno de secado, secador de calor, panadería comida

horno de calefacción, horno, horno de secado, secador de calor, panadería comida

Without heated air circulation drying oven:

With exhaust funnel

Temperature nonuniformity

Below 100C

Advantage of pizza oven:

1.Strong durability: As the haater is sealed in the housing,the contact area with air is small,it is difficult be oxidized.

2.Heated air circulation: Baked good is heated uniformly Accurate and reliable electrical control:reasonable structure,effective working area,fullfunction,simple operation,easy to maintenance and adjustment,low noise,

high reliability,low cost,low energy consumption and high production efficiency.

Application ofpizza oven:

Apply for baking of food and goods with chemical gas ,removal of the substrate,curing of the lnk and drying

offilm and so on. Widely used in the precision baking,drying,tempering,preheating,stereotypes and processing

of electronics,electrical,communications,plating,plactics,metal,chemicals,food,printing,pharmaceutical,PC

board,power,dipping,spraying,glass,ceramic and building materials and so on

Photos of pizza oven:

Factory introduction:

Factory certification:

Factory contact: