Electric convection oven

Electric convectionConvection Bread OvenElectric, Gas, LGP,Oil Bread OvenStainless SteelCapacity 50-200kg/h - details see: https://www.machineto.com/electric-convection-oven-10007611

Place of Origin:Henan China (Mainland)	Brand Name:DT	Model Number:DT793-100	Usage:Baking Bread,Biscuit,Cake,Meat
Type:Convection Bread Oven	Power Source:Electric, Gas,LGP,Oil for choice

Electric convection

1. TheConvection bread Ovenis very good forbaking bread,biscuit,cake,etc., and also can bake meat food such as chicken,duck,beef,ect.

2.There aregas,coal,electric and oil types optional, with capacity 50kg-200kg.

3.PHE structure,facade is made ofstainless steeland baking room withimported aluminizing plates.

4.Energe-saving technology.Hot air convection combining with the slow rotating trolly makes sure the heating evenly and unified colors.

6.Air volume adjustment and humidity setting devices outside hot air outletmake the food baked tasty better and temperature more appropriate.

7.The baking Oven equipment is equipped withlighting systemso the baking process can be clearly observed from the glass door.

Specification:

Model No.	DT793-100
Voltage	3N,380V/50Hz
Power(Kw)	4
Capacity(kg/h)	100
No.of Trays	32
Range of Temperature	50-300 degree
Size of Tray(mm)	400x600
External Dimension(LxWxH)(mm)	1900x1714x2240
Structure Weight(kg)	1300
Gross Weight(kg)	1400