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Poultry Machinery Chicken Eggs Incubator, 1. CE certificate, 2. One year warranty time, 3. More than 95% high hatching rate - details see: https://www.machineto.com/best-selling-wholesale-mini-chicken-incubator-48-eggs-incubator-prices-for-sale-10182426

Type	HS8-48 Mini Egg Incubator
Capacity	48 chicken eggs
Useage	Chicken, Bird, Ostrich,Turkey, Goose, Duck
Power	80W
Operating Voltage	110-240V
Weight	5KG
Dimension	55*29*53cm
Inner Packing	1set/colorful carton (53x29x50cm) 6kg
Outter Packing	2sets/master carton (60x55x53cm) 12kg
Material	Plastic
Delivery Time	3-5 working days after order
Hatching Rate	More than 95% high hatching rate

Temperature display range	5—50°C
Temperature measurement control accuracy	±0.1°C
Temperature control accuracy	≤±0.1°C
Humidity dislay range	0-99%RH
Humidity precision control	±5%RH
Over egg cycle	0.1--99.9hour(Factory settings 1.5hour)
Eggs over time	1-255 seconds adjustable (factory set to 180 seconds)
Output current	Temperature Control 220V 10A, the other 200V 1A
Doubled the number of eggs	Maximum record 999 times
Operating voltage	110-240V 50HZ
Hatching Rate	More than 95% high hatching rate
Ambient temperature	-10°C--40°C

1. Test your incubator to see if it functions properly.

2.Connect the egg turner plug to the control plug inside the egg compartment.

3. Fill one or both water channels depending on local humidity levels.

4. Set the eggs with the pointy side down.

5. Close the lid and switch on the incubator.

6. Press the reset button (left green button) to reset and start the day counter from “0”.

(this will also rest the egg turning countdown back to 1:59)

7. Keep an eye on the humidity reading and fill the water channels when needed.

(normally every 4 days)

8. At day 18 you should remove the tray with the turning mechanism and place the

eggs on top of he bottom grid.

9. At the same time it is important to fill both water channels to increase the

humidity. (this is very important to ensure that the eggshells are soft enough for

the chicks to break through.)

10.You should never open the lid when the chicks start to hatch. If you do, the loss of

humidity will cause the eggshells of the unhatched eggs to dry out and they won’t

able to break through the egg .

Attention:

1. Testing your unit for the first time.

2. Setting the temperature.

3. Temperature alarm parameter settings (AL and AH)

4. Humidity alarm parameter settings (AS)

5. Calibrating temperature sensor reading (CA)

6. Temperature Upper and lower limit set (HS and LS)

7. Heating Element (HU and HD)

8. Display Symbols

9. Using your incubator

Any need and question, pls feel free to contact me!